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| Prep Time | 10 minutes |
| Cook Time | 25-30 minutes |
| Servings |
brownies
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Ingredients
- 1 cup almond butter
- 1 cup pumpkin puree , canned
- 1/3 cup honey
- 1 tsp baking soda
- 1 tsp vanilla extract
- 1 tsp cinnamon
- 1 tbsp ghee
Ingredients
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Rate this recipe!
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Instructions
- Preheat oven to 350 degrees. Lightly grease an 8x8 baking dish with oil of choice.
- Mix all the ingredients together in a medium-sized bowl. Pour batter evenly into prepared baking dish.
- Bake for 25-30 minutes or until a toothpick inserted in the middle comes out clean.
- Let brownies cool and enjoy!