Servings |
|
Ingredients
- 1 cup coconut milk , unsweetend
- 1 tablespoon vanilla extract
- 1 teaspoon ginger
- 1 teaspoon cinnamon
- pinch allspice
- 2 tablespoons almond butter , or cashew butter
- 1/4 cup coconut shredded, unsweetened
Ingredients
|
|
Instructions
- Place all ingredients in high-powered blender and blend until smooth.
Recipe Notes
From The Clean Team