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Italian Lentil Salad (SIBO)
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Servings
servings
Ingredients
Salad
Vinaigrette
Servings
servings
Ingredients
Salad
Vinaigrette
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
For the Salad
  1. Bring a large pot of water to a boil over high heat.
  2. Add the lentils and cook until tender, stirring occasionally, about 18-20 minutes. Drain and let cool for 5 minutes. Season with salt to taste.
  3. Place lentils and remaining salad ingredients in a large salad bowl.
For the Vinaigrette
  1. Place the lemon juice in a small bowl.
  2. Slowly add the oil, whisking constantly, until combined.
  3. Season with salt and pepper to taste.
  4. Pour the vinaigrette over the salad and toss well.

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