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Low FODMAP Peanut Butter and Strawberry Cookies
Strawberries and peanut butter are a delicious combination in these cookies. For the best results, use strawberries that are ripe and sweet.
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Prep Time 10 minutes
Cook Time 35 minutes
Servings
cookies
Ingredients
Prep Time 10 minutes
Cook Time 35 minutes
Servings
cookies
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat oven to 350 degrees.
  2. Put all ingredients with exception of the strawberries into a large bowl and mix using a hand mixer.
  3. When thoroughly blended, add 1/2 of the chopped strawberries and use the hand mixer to blend them so some of the strawberry flavor infuses into the dough. Add in the rest of the chopped strawberries and mix them in with a spoon.
  4. Drop dough by the tablespoon-ful onto a parchment-lined baking sheet.
  5. Bake for 25-30 minutes or until golden brown.
Recipe Notes

Adapted from Sibo Diet Recipes by Samantha B. Johnson, ND


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