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Roasted “Blasted” Broccoli

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 Roasted "Blasted" Broccoli
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Course Sides
Sensitivity Dairy Free, Gluten Free, Grain Free, Nightshade Free, Nut Free, Refined Sugar Free
Special Diet Cleanse-friendly, GAPs, Paleo, Vegan, Vegetarian
Prep Time 5 minutes
Cook Time 20-25 minutes
Servings
servings
Ingredients
Course Sides
Sensitivity Dairy Free, Gluten Free, Grain Free, Nightshade Free, Nut Free, Refined Sugar Free
Special Diet Cleanse-friendly, GAPs, Paleo, Vegan, Vegetarian
Prep Time 5 minutes
Cook Time 20-25 minutes
Servings
servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat oven to 450°F.
  2. Place broccoli in a large baking sheet. Drizzle with the olive or truffle oil and then sprinkle with a large pinch of salt and a few grinds of pepper. Roast 15 minutes.
  3. Remove sheet from oven and sprinkle with the garlic and red pepper flakes. Roast until broccoli is beginning to brown, about 5-8 minutes longer.
  4. Season to taste with salt and pepper. Serve immediately.

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