Inflammation, A Common Experience A Case Study

A common experience among our clients here at Starkel Nutrition is inflammation of some sort. Inflammation is a normal process that we all experience. It is the body’s reaction to injury, infection, or disease. There are foods that might be promoting...

A Gastrointestinal Case Study

Some of the most common complaints we receive from clients are about gastrointestinal (GI) issues. They are widely common. In fact, according to the National Institute of Diabetes and Digestive and Kidney Diseases, approximately 60 to 70 million Americans are...

Reading Food Labels

If you’re looking for a small, attainable step you can take to start achieving a  healthier lifestyle, reading food labels is that step! Unfortunately, no one knows this better than the various food industries vying for your business, and they will often resort to...

Immunity in the Spring: A Case Study

One commonly overlooked aspect of immune function resides in a very unglamorous part of our bodies: our guts. Our gut bacteria modulates our immune function and does a lot of the heavy lifting when it comes to defending us against parasites, bacteria, and yes, even...