This meal is very much like having oatmeal for breakfast...it's hot, hearty, and delicious PLUS it packs a little extra punch of protein that gives this meal some staying power. This recipe is very flexible- mix it up with different nuts, fruit, and spices like pecans, currants, allspice and cardamom.
Prep Time | 15 minutes |
Servings |
serving
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Ingredients
- 3/4 cup quinoa , cooked
- 1/2 cup soy milk , unsweetened vanilla , or almond or rice milk
- 1 tablespoon maple syrup
- 2 teaspoons Goji berries
- 2 teaspoons walnuts , raw
- 1/4 banana , sliced
- Sprinkle of cinnamon , and/or nutmeg
Ingredients
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Instructions
- Combine quinoa, milk, honey, and Goji berries in a small saucepan and place over a medium low heat. Once the mixture comes to a boil, turn it down to a simmer and allow it to cook for about five minutes or so or until the porridge has thickened a bit and is heated through.
- Stir in walnuts and bananas and top with cinnamon and nutmeg.
Recipe Notes
Recipe from http://cleananddelicious.com/2008/02/14/quickquinoa_breakfast/