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Raw Living Pumpkin Pie
Try a twist on holiday tradition with this delicious and healthy raw pumpkin pie recipe.
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Course Desserts
Special Diet Elimination Diet
Servings
Ingredients
Crust
Filling
Course Desserts
Special Diet Elimination Diet
Servings
Ingredients
Crust
Filling
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
Crust
  1. In a high speed blender or food processor, process nuts, dates, and salt. Evenly distribute in the bottom of a pie plate to form the crust.
Filling
  1. Place all ingredients except psyillium husk into a high speed blender and process until mixture is very smooth, adding additional apple juice as needed to keep the mixture moving.
  2. Add psyillium and blend another 30 seconds.
  3. Pour into prepared pie crust and chill overnight (or for at least 3 hours).
Recipe Notes

Adapted from raw magazine Purely Delicious, Fall 2007.

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