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15 Minute Roasted Chicken and Veggies
This is a super simple recipe that will help you get dinner on the table in no time. Everything is baked together on one pan, so clean up is also quick!
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Prep Time 5 minutes
Cook Time 15 minutes
Servings
servings
Ingredients
Prep Time 5 minutes
Cook Time 15 minutes
Servings
servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat the oven to 400 degrees.
  2. Chop all of the veggies and the chicken into slightly larger than bite-size pieces.
  3. Place the chicken and veggies into a medium roasting pan or baking sheet. Add the olive oil, salt, pepper, Italian seasoning, and paprika; toss to combine.
  4. Bake for 15 minutes or until the chicken is cooked through and the veggies are crisp-tender.
Recipe Notes

From Gimme Delicious Food


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